A fresh and and nourishing breakfast to start your day
Serves 4
Prep time: 10 minutes
Ingredients
2 cups quinoa flakes
1 cup grated apple
1 cup coconut yoghurt
1 cup blueberries
1 cup raspberries
¼ cup of toasted almonds
1 passionfruit
Method
Soak the quinoa flakes in the grated apple and yoghurt for five minutes. Portion into mason jars and top with the berries, almond flakes and a touch of passion fruit drizzle.
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